How Much Is A Kg Of Posho In Uganda
How Do You Make Fried Posho In Uganda? Fry onions in oil until they are golden brown. Chop the tomatoes and green pepper and fry then with the browned onions until a paste is formed. When the paste has been formed, add water to fill half the saucepan and bring this soup to a boil. When the soup is boiling, begin to add maize flour while stirring.